Tuesday, July 5, 2011

Carrot Salad

Because it was such a nice day today, I decided that I didn't want to make anything too heavy for dinner. I made this carrot salad because well, I've never made a carrot salad before and thought that it might be interesting.

I made a dressing using plain yogurt, vanilla yogurt, mayonnaise and orange juice. This was poured over a mixture of julienned carrots, chopped apples, raisins, coconut and sliced orange segments. I mixed everything together and let it sit in the refrigerator for about an hour.

I served some toasted sourdough bread alongside the salad.

Both of the kids really seemed to like dinner tonight. I thought that it was pretty good, but I'm not really a huge fan of yogurt no matter how hard I try to like it.

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